Celebrating 25 Years as a BWG Foods Retailer in 2021, Managing Director of Byrne’s Spar Tralee, Louis Byrne currently has 2 Spar stores in Tralee, including a Top Oil service station with strong fresh food participation in addition to an Apache Pizza Franchise.
Managing Director of Byrne’s Spar Tralee, Louis Byrne currently has 2 Spar stores in Tralee, including a Top Oil service station in addition to an Apache Pizza Franchise.
Byrne’s Spar Tralee
Minimise waste, maximise margins.
100
store satisfaction
12
labour hours saved per site
2
increased gross profit margin
Challenges
Weekly fresh food stocktakes were a labour-intensive and time-consuming process using stock cards, excel sheets, waste sheets, and baking sheets.
Both stores needed to replace pen and paper with easy to use software to get a stronger grip on their actual achieved margins across their deli and fresh food areas.
Success Stories
Our clients say it best
”Our fresh food team no longer “dread” stocktaking day and love the ease of use of the app.
Louis ByrneManaging Director, Byrne's Spar, Tralee
Results At A Glance
Deli and fresh food staff now spend less time on paperwork and data entry (which was prone to error) and more time selling to customers.
The team is able to understand and improve actual margins being achieved.
Ability to share actual results with the team quickly as counting is paper free and more accurate.
Schedule a Demo
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- Like to see your dream dashboard?
- Want a heads-up on hardware?
Allow us to introduce ourselves and show you exactly what DigiTally can do.
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